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Sell: 偽 amylase for bread
Date: 2024-01-06
Cas#: 9000-90-2
Specification: inquiry
Price:
Quantity: inquiryKilogram
Term: 3
Note: An alpha amylase used as an ingredient in bread-improvers and bakery mixes and for supplementing and standardizing the natural alpha-amylase activity of flour in the flourmill. When added to bread flours, the maltose and dextrins improve fermentation, baking volume, crumb structure and softness. https://www.creative-enzymes.com/product/-Amylase-For-Bread_110.html
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